Food & Drink Experts
We are a focused team of seasoned professionals, having delivered challenging and rewarding projects for over 100 clients across more than 25 countries. We help our clients solve real world commercial issues and marketing challenges, and our focus is all about our clients achieving the measurable results they need.
We are highly recommended by our clients
Great creative, strategic and tactical thinking. A great deal of knowledge and experience across Free From Retail and Food Manufacturing.
Phil Ponsford, Head of Marketing, Arla
Not afraid to tackle difficult (Free From) Projects… likeable and a breadth of experience at senior level.
Keith Hallam, Controller, Müller
Clearly understood the brief and provided a great report…ability to summarise, what appeared to us as a very complex issue, was excellent.
Julie Plant, CEO, Emmi UK
HRA established our successful UK market entry strategy. They supported us with strong category analysis & market intelligence. They are quick, knowledgeable and responsive – the ‘go to’ people in health, whole foods, organic and Free From.
Paul Visser, MD, Paul’s Quinoa
The lifecycle report has been very useful in stimulating thinking for the strategic review
Ian Bretman, Executive Vice Chair of the Board, Fairtrade Foundation
HRA’s in-depth knowledge and tailored approach to deliver the project on time through focus panel groups and in-depth store manager interviews was crucial to understand the consumer behaviour at the point of purchase.
Michael Joyles, Chief Commercial Officer, Avalon Produce
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